Learn how to make strawberry jam

Posted On: January 19, 2021

Master Naturalist Holly Giles will discuss food preservation history and demonstrate how to make strawberry jam at 9:30 a.m. Saturday, Feb. 6, at DeBary Hall Historic Site, 198 Sunrise Blvd.

Learn about Frederick deBary’s cook, Aunt Lizzie, and how she ran her kitchen. Guests will receive a strawberry jam recipe card.

Giles is a docent at DeBary Hall. She has published works about using nature and community resources to learn more about where you live.

Attendance is limited; advance registration is required and guests are asked to wear a mask. To make a reservation, call 386-668-3840.